Classic Avocado & Egg Toast with Fresh Herb Garnish

Apr 19

Creamy avocado, perfectly cooked eggs, and a touch of brightness from fresh herbs—all layered on golden toast. Simple, satisfying, and endlessly customizable.

There’s a reason avocado toast has stuck around. It’s not a trend anymore—it’s a staple. And when you add a perfectly cooked egg and a sprinkle of fresh herbs, it turns into something so much more than the sum of its parts.

This Classic Avocado & Egg Toast with Herb Garnish is my go-to when I want something nourishing, fast, and a little fancy-feeling. It’s that perfect intersection of wholesome and indulgent—comforting yet clean, rich yet refreshing.

The toast is golden and warm. The avocado is mashed just enough, seasoned with lemon, salt, and a pinch of chili for a little zip. Then comes the egg: fried, poached, or soft-boiled, depending on your mood. And finally, a handful of chopped herbs—parsley, dill, chives, basil—whatever you’ve got. It adds a pop of flavor and makes it feel fresh from a café.

The whole thing takes less than 15 minutes to pull together, and it’s equally great for slow weekend mornings or quick lunches between Zoom meetings. Add some cherry tomatoes, smoked salmon, or feta if you want to jazz it up, or keep it stripped down and classic.

Why You’ll Love This

Fast & satisfying: Comes together in minutes, but feels like a full meal.
Balanced: Creamy, crunchy, herby, savory—it hits all the notes.
Customizable: Switch up the herbs, add toppings, or swap in a different kind of egg.
Healthy & energizing: Packed with healthy fats, fiber, and protein.What to Serve With (Still One Pan-Friendly!)

Tips & Swaps

Avocado not quite ripe? Mash in a touch of olive oil for creaminess.
No fresh herbs? Try dried oregano or a sprinkle of za'atar for flavor.
Make it hearty: Add a second slice and sandwich it.
Add protein: Top with smoked salmon, bacon, or crumbled tofu.
Want extra greens? Add arugula or baby spinach between the avocado and egg.

There’s beauty in a dish that’s so simple and so good. This avocado & egg toast with fresh herbs is a reminder that real food doesn’t need to be complicated. A few quality ingredients, layered with love, and you've got something that feels just right—whether it’s 8 a.m. or 2 p.m.

Yield: 1